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At Township Line We Always Strive to Be The "Good Boys"
our parents raised us to be!

As such we are always doing our homework!


Homework for us means tasting the latest and greatest in beers.
Is this a great job or what?

The below list is our reviews of what we've been drinking this week or last week...
or the week before, etc.
 

so many beers, so little time!



Some Summer Seasonals...
Anderson Valley Summer Solstice Wheat Ale
Copper colored with sweet caramel malts, fruit, cocoa & spices and a bitter finish
Southampton Bier De Mars 95 Rated Biere De Garde/French Farmhouse Ale Developed malts, with honey, fruit and delicate spices.
Smutty Summer Weizen A bestselling Wheat Ale with Belgian yeast. LEmony and peppery.
Widmer Citra Blonde Summer Brew Surprisingly bright Blonde Ale with mango and grapefruit tastes, a great 4.3%er.
Great Lakes Holy Moses Belgian witbier with citrus, orange peel & lemon zest notes with a mild ending.
Flying Dog Garde Dog Coriander on the nose, slightly bitter tastes with mild fruit, some banana and bready notes.
Troeg's Sunshine Pils Earthy, somewhat hoppy, with lemon zest and a tangy finish.
Harpoon Summer Beer Light golden colored Kolsch Ale with European tasting hops and a little zest.
Buffalo Bills Orange Blossom Cream Ale Creamy Honey and Orange flavors, like an Orange Cream Soda, refreshing.
Erie Derailed Balck Cherry Ale brewed with fresh sweet black cherries, and malts, slightly tart.
Flying Fish Farmhouse Ale Blockbuster summer seller with Belgian malts and imported hops. Super smooth with a dry ending.
Uinta Skipping Stone Summer Lager Grassy hops, a little sweetness and a crisp finish, much like a macro lager, very refreshing though.

New And/Or Limited
Twisted Pine Hoppy Boy from Boulder Colorado. Citrus earthy qualities, and just the right amount of hops for a 6.2%er.
Terrapin Hopzilla Hopsecutioner grows up to a 10.8% DIPA. 110 IBUs of screaming piney hops, 99 rated.
Widmer Shaddock IPA Real grapefruit makes this 90 rated, 7%er a standout, just a bit spicy too.
Great Divide Rumble IPA aged on French & American Oak barrels for some vanilla notes. 96 Rated, 7.1%
Great Lakes Erie Monster 98 Rated, 9.1% DIPA. Resiny, sweet, & bitter. Another Solid GLBC effort.
Atware Dirty Blonde Traditional Wheat Ale with spices and orange zest, a great Summer Refresher.
 
 
More Hops
Uinta Dubhe Wonderful 9.2% Black DIPA with a creamy mouthfeel, courtesy of plenty of roasted malts. We love the coffee
aromas combined with the right amount of bitterness. This brew put Uinta the map. 98 Rated
Elysian Immortal IPA Quietly, these guys are producing some of the best brews anywhere. 91 Rated English Style IPA
that deserves some serious consideration. Loaded with malts and English Hops, this deep golden brew finishes clean and refreshing
with delicate fruit and citrus notes.
Long Trail IPA In our store at budget IPA pricing but worth so much more. This brew was revamped and vastly improved about a year ago.
Citrus orangey and even a little floral. Nice bitter finish. A tasty 5.9% drinkable IPA.Very underrated online.
Flying Dog Wildeman Unfiltered Farmhouse IPA that uses Saison Yeast. Citra hops and spices make this a 97 rated jewel.
Troeg's Hopback Workhorse of an Amber Ale. Slightly sweet caramel malts and more hops than most Ambers is why this brew
is on our all time best seller list.
Peak Organic IPA Simoce hops, 7.2% Fruit, citrus and sweet malts


Full Pint Triple IPA
- 9% Imperial
Mad River Jamaica Sunset IPA - 7% From A far north Cali. Brewery
Kona Firerock Pale Ale - APA Hawaiian style
Flying Dog raging Bitch - 98 Rated Belgian IPA
Peak Organic IPA - 7.2%, only comes here once a year
Cisco Brewing Bailey's Blonde Ale - Hoppy Golden Ale
Southern Tier 2X IPA - Best bang for the buck DIPA
Widmer Rotator - Currently a Rye IPA
Samuel Adams Latitude 48 - A malty, solid IPA from the
second largest American Owned brewery
Monty Python Holy Grail Ale - ESB from Blacksheep (UK)
Shock top IPA- A new Wheat based IPA
Saranac White IPA - Another Wheat IPA
Bell's Hop Slam - 100 rated, 10% Nectar-like jewel of a DIPA.
Hebrew Bittersweet Lenny The Bruce Rye DIPA - 98 Rated, 10%
DIPA with every dang hop known to man thrown in for good measures.
Point Brewing Whole hog Six Hop IPA - 8.5% Imperial with resinous
floral hop notes.
Sierra Nevada Torpedo - Gets it's name from a brewmaster's invention and
process, fantastic citra-hop flavor, an absolute best buy in the category, rated a
98, SN doesn't make a bad beer.
Six Point Righteous Ale - Hearty Rye IPA style, 93 rated 7.4%, creamy body,
contract brewed with strict quality control.
Anderson Valley Hop Ottin - A 97 rated house fav. from wayback, a well-made old
school style IPA that not only endures, but thrives in the crowded IPA category.
Tommy Knocker Hop Strike Black Rye IPA -  94 Rated, Roasted malt goodness,
chocolate rye and 78 IBUs team up to make a smooth 7.5% winner.
Lancaster Brewing Hop Hog - Substantial 7.9% smooth English style IPA, with a
touch of citrus and sweet bready malts. A Chuck favorite, Rated 87.
Great Lakes Burning River Pale Ale- To commemorate a time when the waters of Cleveland
were so contaminated, the river caught fire. Now Environmentally friendly GLBC, sponsors a Burning
River fest held annually in Cleveland , and they just happen to produce a 97 rated, prototypical Pale Ale
that bears the same name. Actually all of their beers are spot on and dangerously quaffable.
River Horse Hop Hazard - A long time bucks County favorite. Bitter hops and plenty of malt, mellow
easy drinker with flavor.
Alexander Keith's Pale Ale - Warm weather style Pale, more malty than hoppy, but not much of either,
just a kick back with the game type of brew that eaves room for more.
Erie Presque Isle Pilsner - Apparently, the name of the Island In the Erie State Park is also a great name for a
German Style Classic Pilsner, that's easy to drink. Drink this 4%er yourself or give to one of your non-craft brew
friends to ease  them into the world of better brews.


 

Blue Point Ale - Malty Amber with caramel, some nuttiness, light bodied, easy to quaff.

 

Lake Front Holiday Spice - 91 Rated 9.5% Spiced lager Booyah! Lots of honey that tastes like sweet malts. Comforting cinnamon aroma balanced by hops. Hey Mark! (our GL rep) Looks like Great Lakes has some serious competition.

 

Sam Smith Winter Welcome -As traditional and English as it gets. Truly an original craft brew from the UK, and one we still enjoy, this copper ale has delicate spicing with a dry hoppy finish.

 

Breckenridge Christmas Ale - 7.4% Winter warmer, this dark brown ale hints of chocolate and dark malts.

 

Moylan's White Christmas Spiced Lager - This hazy golden lager uses Belgian Yeast and tastes of coriander and mixed spices...reminds me of a summer brew.

 

Abita Christmas Ale - Malty, amber colored ale with mild spices, nuttiness and a clean finish.

 

Long Trail Hibernator - 6% Scot Ale, with 6 types of malts, plenty of sugar, burnt toasted notes, and a slight bitter finish.

 

Summit Winter Ale - English pub ale style, with chocolate, vanilla and toasted nuances.

 

Bottle Tree Blonde Ale - Mellow Belgian Ale gently spiced, great as a dessert beer.

 

Stegmaier Winter Warmer - Century old recipe, now porduced by Lion, 7.2% English Strong Ale Style, caramel, bready and sweet with hops on the back end.

 

21st Amendment Allies Win The War - A collaboration of sorts, a reunited bro-mance, in the..once war in the beer industry. This can has got it all, including great taste. 8.5% winter warmer that's garnered a 91 rating. One of the best new winter brews introduced this year, 51 IBUs keep it lively.

 

Stoudt's Revel Red - A brand new creamy red APA from an old favorite. Carol adds citrus hops dosed with sweetness, that results in a sessionable 6.2% winner.

 

 

 

 

IPA+Ales we've had in Nov/Early December

 

New Holland Imperial Mad Hatter - Pricey at $95 but worth it. This 9.4% DIPA from Michigan has bountiful

citrus and grapefruit overtones, with resinous pine notes. The aroma lets you know what's in store for your taste buds. Rated a 96.

 

Terrapin Rye Pale Ale Dead Heads from Georgia make some great Ales. This 92 Rated RPA is no exception. Copper color

courtesy of the dark malts, while rye with plenty of hops adds incredible depth to a somewhat pedestrian beer style. Clean finish.

 

Mad River Steel Head XPA - Golden Blonde from the Golden State. This is the brew that launched their venture, easy to drink,

goes with anything, in any type of weather. Slightly sweet with earthy hops.

 

Fegley's Hop Explosion - The latest hop rod from Bethlehem stands and delivers a 10.5% imperial West Coast style punch. Yakima Valley Tomahawk hops are the feature in their 91 Rated Fall to early Winter offering.

 

Breckenridge 471 IPA - 471 is  the code name for their small batch high powered series of brews. This 97 Rated, 9.2%er uses Centennial, Simcoe, and Chinook hops, which is a great start! If you like a big nose with lots of pine and citrus tastes, this one's for you.

 

Long Trail IPA - A favorite among workingman's IPAs, at about $30 you can't beat this one. It's been revamped in the last year to reflect the changing tastes among craft brew drinkers. Herbal, fruity hops makes for an easy to drink version of the style.

 

Peak Organic IPA - Respectable 7.2% USDA Certified Organic IPA. Citrus, grapefruit with a steady malty platform, slightly sweet, drinks like a lighter IPA. Our market only gets this brew for the winter season so enjoy it now.

 

Dominion Hop Mountain Pale Ale - Not really a mountain of hops, but a well balanced solid APA from Newark Delaware.

 

Williamsburg Alewerks Drake's Tail IPA - Sweet caramel rich malts, with floral citrus hops and plenty of bitterness.

 

Acme California IPA - On of the first IPAs on the scene, it is off beat when compared to many of it's contemporaries, but variation when tastefully done is a good thing. This beer states that case, which is why it has endured the years, while many others have come and gone.

 

Smutty Nose Big A IPA - Huge chunks of Centennial hops are what you'll see in this unfiltered offering. 99 Rated 9.2% DIPA, tastes more of a bitter style than a West Coast style, despite the use of Centennial Hops. I describe it as a Yards IPA on steroids. Yum!

 

Six Point Bengali Tiger IPA - Malty IPA with English East Kent Hops, makes for a traditional "old school" IPA. 95 Rated 6.4%.

 


Some Recent IPA exploits
Port Brewing High Tide - Port Brewing's version of Autumn, wet/fresh hopped
and dry hopped with only the whole flowers of Centennial and Simcoe hops.
Very citrusy and resiny, medium mouthfeel. This hazy orange creation gets a
99 Rating on RB & an A- on BA.
 
Mc Neill's Sunshine IPA -A very solid 6.8%er from Vermont, a somewhat
sweet IPA courtesy of caramel malts, with citrus, even orange or tropical
fruit notes in the background.
 
Kind Beers Belgian Red Style -Imported ingredients include Trappist yeast, Noble
hops, German & Belgian Malts. Lively, lightly spiced, fruity esters and toasted malts,
interesting and complex, hops come on at finish.
 
Cigar City Jai Lai IPA -There's so much to love about this 7.5%er. It's multi-faceted
with lots of nectar like notes, bitter and citrus hops, it's sweet, and all of it's elements
work extremely well together.
 
Thomas Creek Class Five IPA -Mellow earthy tasting IPA with plenty of sweet
malts and spicy, peppery hops. You can taste a light dose of cascade hops on 
it's pleasant bitter finish.
 
River Horse Hopalotamus -95 Rated DIPA from across the Delaware. Big hoppy
jolt on the nose as well as the tongue. Some sweetness hides the 8.3%. Piney, resinous
and various citrus flavors round out this local offering.
 
Left Hand Stranger Pale Ale -APA from a noted Colorado brewery. More depth
and complexity than we expected from a 5%er. Grainy and malty with a touch of pine
hops, balanced and drinkable.
 
Full Pint Chinook IPA -(Pittsburgh)Jacked to an incredible 103 IBUs at just 6.2%.
With you guessed it, only Chinook hops, added at four different times during the brewing
process. This brew has many faces, from sweet caramel malts, to bitterness, to pine, to
citrus, to grapefruit, to herbal and back again. A rollercoaster worth checking out.
 
Coronado Islander IPA -Another 95 Rated Gem from San Diego, CA. This orange
stunner, hits all the salient points of what an IPA should embody. Hopped but not overly
bitter. An adequate malt backbone that effectively holds it's pine, citrus and grapefruit
hops in check.
 
Butternut Snapperhead IPA - 6.8%, lots of caramel and malts, with
slight bitterness and a very dry finish.
 
Boulder Never Summer -Boulder's current winter warmer style seasonal brew.
Rich sweet toasted malts and liberal use of spices, with a delicately mix of three
different hops. This spiced Ale is a perfect fireside companion.
 
Thirstoberfest is Here and we're Loving it!
 
The Imperials, strong, smooth mouthfeel
 
Heavy Seas Great Pumpkin - A super rare, 89 rated Imperial
with a 8% ABV. Spiced, sweet, Fall in a bottle.
 
Rock Art Extreme Pumpkin Spruce Stout
Roasted chocolate malt flavor with spruce notes and
delicate spicing, not very pumpkin-like but good and complex at 8%.
 
Point Whole Hog Pumpkin Nice pumpkin nose, bold balanced
and spicy. Hop bitterness keeps this brew from tasting sweet, easy
to drink for a 7.5%er.
 
Williamsburg AleWerks Pumpkin Surprise! It's the best pumpkin
you haven't heard of with a 95 rating. Caramel and vanilla, with some
earthy fruity notes keep this beer interesting and distinguishable from
the rest of the pack. A well disguised 7.3%.
 
Regular strength Pumpkins go down easy
 
Shock Top Pumpkin Well done, great entry level pumpkin, I've given
it to some non craft beer drinkers, and all of them liked it. It's easy,
it's interesting and finishes quietly.
 
Stegmaier Pumpkin A tasty spiced ale, not overwhelming in the pumpkin
department, but a pleasant mix of spices with a slight caramel underpinning.
Even though the Lion Brewery makes it, it's ok to like it.
 
Rocktoberfestbiers, so nice for cold nights
 
Great Lakes Oktoberfest - We managed to squeeze another case out of our wholesaler, it's
up there with the best of the best, was featured with it's German counterparts recently
on NBC's Today Show, and holds several accolades. All that's left, is for you to taste it for
yourself.
Awards:
  • Gold Medal, 2008 World Beer Championships
  • Silver Medal, 2007 World Beer Championships
  • Silver Medal, 2004 World Beer Championships
Blue Point Oktoberfest Classic Marzen, lagered just like the German brews for two months.
Light bodied. Sweet malt and bready flavors round out this 5% offering.
 
Bell's Octoberfest Beer
Amber, malty with caramel notes. The citrus like noble hops make this an untraditional OF Beer 5.8%.
 
Warsteiner Oktoberfest
Classic, mellow fest at 5%, when you want to keep throwing back brews all night long just like
Germans in a huge tent in Munich.
 
Other Seasonally appropriate Brews we like
 
Long Trail Double Bag A double German style Altbier, 93 Rated, 7.2% award winner, staple of
this brewery. Rich caramel, molasses and spicy fruit notes, slight bitter finish, solid brew.
 
Duck-Rabbit Amber Ale
Toasted, caramel, bready concoction, thick body considering it's only a 5.5%er, there's
no shortage of taste here.
 

Bell's Oarsman Ale, the most mild offering from this brewery. Just because it's a 4% wheat Ale designed for
session drinking, doesn't mean you need to sacrifice good taste. This Berliner style holds true to the
thirst quenching, tart tradition of the style. Use this citrusy well carbonated gem in the remaining warm weather.
For the approaching dark nights, a mellow dry stout will serve you well. Saranac Irish Stout,
at 5.5%, pours black with ample coffee and chocolate notes, but won't blow your doors off,
very palatable. If you can handle Guinness, you can handle this!
If it's a drinkable amber Ale with nutty notes and a light body, it must be Abita Pecan Fall Harvest.
In keeping with Abita's tradition, this baby is made for imbibing, that's how they do it in Louisiana.
Get Punk'd!
New Holland Ichabod Pumpkin combines more hops than most pumpkins which then becomes fused with spices like nutmeg, let it get warmer for maximum enjoyment
Arcadia Jaw Jacker Pumpkin is spicy, yet mellow bodied, doesn't drink like a 6% brew, finishes with nuances of
every pumpkin pie spice that I can think of.
Saranac Pumpkin, a prime example of a nice spiced Amber Ale, with vanilla and clove notes.
A solid pumpkin at a budget price. How do they do it for under thirty bucks.
Don Your Lederhosen!
German schooled brewers produce a spot-on beer that is better than many originals. Victory Fest is one of the best
Marzen's available anywhere, bar none!   - Paulaner Oktoberfest Marzenis one of the Six original brewer's from Munich
that are permitted to serve their beer at the Oktoberfest celebration. Caramel, malty and slightly sweet, just the way an original
festbier should taste. - Thomas Hooker is another Marzen Lager made in the German tradition.   - Deep amber, and creamy smooth captures the essence of Lakefront Oktoberfest Lager.  - While Warsteiner Oktoberfest is made for the times when you are drinking more than one, or even six or seven! It has all the classic elements, but subdued, which allows for many repeats. - Heavy Seas Marzen also has a light bodied complexion and mouthfeel, malty, but with a little honey taste on the back end

Appalachian Brewing - Outta Focus Double IPA More malty and caramel than usual for a Double/Imperial Style,
citrus, sticky lingering hops on the back end with a respectable 8% and 80 IBUs.
Middle Ages Wailing Wench  Lots of toast, burnt and toffee notes. Some sweet fruity notes, drinks more like
an Imperial ESB, than a DIPA.
Firestone Walker - Union Jack IPA Sneaky West Coast style IPA at 7.5%, you'd never know it by taste.
Piney, sticky, resins mixed with some nectar like tastes. Just enough supporting malts, to balance.
Harpoon - Belgian Pale Ale Spice and banana notes with citrus hops that linger.
Ithaca - Flower Power IPA Customer favorite with aromatic hops and sweetness, the 7.5% is well hidden.
Bear Republic -Racer 5 IPA A four hop mixture, with tastes of orange and grapefruit, piney hops kick in upon finishing.
Fort Collins - Rocky Mountain IPA Sweet start with moderate bitterness, courtesy of piney grapefruit hops, medium bodiedat 6.2%
Boulder Brewing - Mojo IPA Floral, mango and nectar tastes with hops that kick in midway. 7.2%
Lake Placid - IPA One of FX Matt's best, mix of toasted malts and piney hops, best bang-for-buck IPA.
Fish Tale - Organic Amber Ale Bread and caramel with bitter hops, drinkable 5.5%er.
Sugar Hill - Golden Ale Blonde, sweet, herby and malty brew with slight bitterness.
Smutty Nose - Shoal's Pale Ale English Style Pale with toasted malts backed up by floral, herbal notes and a bitter finish.
New Holland - Sundog
Amber Ale, toasted, toffee, with a balanced hoppiness 6%.
New Holland - Golden Cap Saison, light fruitiness, sweet and sour at once, award winner 7%.
Otter Creek - Summer, Light bodied wheat Ale, a great lawnmower or pool accompaniment.
Breckenridge - Regal Double Pilsner, Sweet caramel malts, and a bitter finish 7%.
Harpoon - Summer Drinkable, crisp, clean refreshing kölschbier (German Style Ale).
Blue Point - Summer Ale Delicately spiced Blonde Ale, perfect for eating the heat!
Anchor - Summer Beer Light, refreshing Wheat Ale, an anticipated Summer staple since 1984.
RedHook - Wit Their newest creation is a Belgian White, with a touch of spice, and mild fruit notes.
Dogfish - Midas Touch 9%er, using a recipe taken from dead remains, sweet malt and honey, wee bit of  bitterness
Cisco Brewing - Bailey's blonde Ale Impressive blonde with citrus notes and Centennial hops, full bodied at 7.5%.
Great Lakes - Holy Moses Aromatic Belgian white with plenty of flavor, I like the yeasty, lemony and citrus flavors.
Abita Brewing - Satsuma Wit Louisiana Satsuma Citrus fruit makes the difference in this Belgian white, spicy, yet refreshing

Southampton IPA  - Balanced and drinkable, a fusion of English and American IPAs,
hoppy but not too bitter.
 
GreenFlash Hop Head Red - 98 Rated Amber, hoppy concoction, caramel, pine and a dry finish.
 
Sierra Nevada - Southern Hemisphere, 98 Rated Wet Hop harvest IPA, with New Zealand hops
and a bit of sweetness that combines with the piney, citrus qualities of the hops.
 
Firestone-Walker - Union Jack IPA99 Rated IPA with Centennial & Simcoe hops.Citrus, floral,
sticky with noticeable malt.
 
Lagunitas - Hop Stoopid 99 Rated, the name says it all. Grapefruit, big 102 IBU, and big 8%.
 
Breckenridge - Avalanche Amber Malty, sweet, and grainy and mellow at 5.4%.
 
Tall Grass - Oasis 93 Rated Bitter/ESB with a powerful 93 IBUs and 7.2%. Pineapple, citrus and
piney hops, plenty of malt and a bitter ESB finish.
 
Fish Tale - Organic "Wild Salmon" American Pale Ale Tangy hop fruit flavors and some malt sweetness,
finishes dry.
 
Avery - Karma Belgian Pale Ale Plum, fruits and spicy peppery notes. Lingering toasted caramel malts in the finish.
 
 
Six Point - Bengali tiger IPA 96 rated, 6.8%er, Intense IPA aroma gets your taste buds in synch for the rich malt that combines with the noticeably piney hops.
 
Flying Fish - Extra Pale Ale This APA was tailor made for a summer session. A little fruity, and a little sweet, very quenching.
 
Lakefront - IPARespectable 7%, yet light in the mouth, smooth, creamy and grapefruit aromas, easy drinker.


Philadelphia Brewing Fleur De Lehigh -
A cross between a Belgian Pale Ale and a Saison. Interesting an infinitely drinkable with delicate notes of chamomile, ginger and lemon grass to name just a few. Probably their best seasonal.
Left Hand Juju - Mild and mellow 4%er, with bready malts and some definite ginger tastes, and delicate hopping
with a clean finish.
Heavy Seas Summer Ale - This mild blonde has some sweet malts and a touch of lemon zest. Clean and balanced.
Blue Point Spring Fling - Copper/Amber ale, yeasty, malty and a little spicy. Nice dry hopped finish.
Southampton Keller Pils - They nailed it! A true German Pils, that may be, dare I say?...better than many of the originals. Bitter, crisp and clean just like a great pilsener should be.
Belikin - The official beer of Belize, serve it ice cold, outdoors, or while cutting the lawn. This baby was made for hot weather.
Abita Satsuma Wheat - Belgian style wit, with some citrus and orange aromas and flavors, finishes with a little bit 'o spice.
Anderson Valley Summer Solstice - Creamy Ale with sweet notes, hops and some spices. Like Dreamsicle or Cream soda, Yum!
Thomas Hooker Watermelon - This must be the year of the watermelon, for we can't seem to keep this stuff in stock,
due to customer demand. Strangely refreshing is their credo, it's true, it's really drinkable, not overdone and is an extremely refreshing ale.
Point Nude Beach - Citrus, smooth wheat Ale, with orange and banana notes, yeasty wit ha dry finish.
Cigar City Guava Grove Saison - Interesting array fruit and flower aromas with the addition of guava, sweet upfront, yet a tart like finish, thanks to a decent helping of hops (for the style).
Wittekerke Belgian White - Wheaty and spicy with citrus and a decent level of carbonation. It's much like a Hoegaarden

Wild Onion Summer Wit - From a small Chicago Brewpub. http://www.onionpub.com/
4.2% Belgian Witbier, with a mild sweetness and just the right amount of spices blended together.
 
Cricket Hill Jersey Summer Breakfast Ale - Mellow Belgian Style Ale of 4.5%. Yeasty,
spicy, with a nice citrus and a slight hop finish. http://www.crickethillbrewery.com/
 
Gritty's Summer Vacationland Ale 5%Golden Ale with earthy herbal qualities and a hoppy finish.
 
Mendocino Golden Blonde Seasonal AleSweet malts and bready, with just enough Cascade and Saaz
hops to make it crisp and drinkable. http://www.mendobrew.com/home.php
 
Lakefront Cherry LagerTart local Wisconsin Cherries with sweet malts provides a nice balance of flavors.
 
Southern Tier Hop SunWheat Ale with plenty of spice and citrus, assertive finish without being overwhelming.
 
Tailgate Black Top Blonde From San Diego, CASweet malts, floral notes and plenty of hops, make this a tailgate favorite.
 
Great Lakes Holy Moses Belgian White AleAwesome Belgian Wit with the right amount coriander, orange peel,
and lemongrass notes. Ultimately satisfying with a delicate hop finish. http://www.greatlakesbrewing.com/
 
Smutty Nose Summer WeizenAuthentic Belgian yeast with spice and fruit flavors. Clean, light, with a zesty finish.
 
Cisco Grey Lady AleWonderful Wit aroma, that delivers a complex dose of enjoyable flavors.
 
Ithaca Partly SunnyInteresting take on a Belgian White Ale, all of the usual tastes, done slightly sweeter,
with some really tasty hop notes. http://www.ithacabeer.com/
 
Red Hook WitNew from Redhook, banana, clove and ginger, lemony with decent bitterness, a solid Hook.




Narragansett Summer AleAn American Blonde/Pale Ale, A- BA Rating, the best

offering to ever come out of this brewery, at 4.2%, that says a lot. Faint pine hops, sweet grassy malts.

 

Seadog Blueberry Wheat AleWheat Ale with Blueberry. Wonderful blueberry aroma,

not sweet nor sour, just right with the use of wild Maine blueberries. Wheat notes surface after the fruit and gives a slightly bready finish combined with the berries.

 

Troeg’s Sunshine PilsNoble Hops and just the correct amount of bitterness make this the perennial Summer Pilsener.

It’s refreshing and just ever so slightly sweet, it wouldn’t be Summer without this one.

 

Anchor Summer Beer – This hazy wheat Ale has tastes of citrus and nuances of hops,

I get calls for this one, two months before it’s release!

 

Otter Summer Ale – Thin body with some caramelized malts and honey, tad of citrus, great on a day like this!

 

DogFish Head Festina PecheSour Berliner Weisse style brew is strangely drinkable, with a nice peach aroma. Not overdone in any way.  It’s A- rating, and our strong sales of FP, suggests this brew has an incredible following of fans. Can Sam do no wrong?

 

Atwater Block Dirty BlondeOrange peel, coriander and some other spices add some depth to this slightly sweet refreshing brew.

 

Dominion Beach HouseGolden Pilsener Bready aroma, dry and bitter, with some

complex hints of flavor, a wonderful golden brew!

 

Blue Moon Pale Moon  - Belgian Pale Ale. Macro-brewer Coors, gets creative, some floral & orange, aromas with sweet malts, not much hop action, but a solid offering from Coors, and a giant step in the right direction.

 

New Castle Summer Ale– This blonde was only available in draft last year, which created headaches for us here, since customers were demanding this drinkable brew.

 

Long Trail Belgian White – I had this one last week and was quite impressed with the Belgian qualities and respectable spices, combined with wonderful orange-esque aromas, this slightly sweet one is a great summer quencher.

 

Breckenridge Summer Bright Ale – Lemon, wheat and yeasty aromas and tastes. Soft hops with a clean, crisp finish.

 



New Kids In Town
 
Cottrell Brewing From Connecticut - Mystic Bridge IPA, citrus, piney and caramel.
Fish Tale Organic IPA from Olympia, Washington - 6.5%, a little sweet with multiple hop varieties,
Kind Beers Pale Ale North Carolina - malty, with fruit notes and sweet caramel.
 
Tantalizing Spring-Summer Seasonals
Lancaster Brewing Kolsch - Traditional German Ale very crisp and refreshing, perfect for your BBQ
Breckenridge Regal - Double Pilsner of 7%, jacked up hops and malt!
Heavy Seas Dubbel Cannon - Belgian Style IPA, 7.25%, with all of the spices you expect, such as coriander
and orange peel.
Victory Summer Of Love -  Golden Blonde Ale, with a twist, German Hops!
 
DIPA's
Moylan's Hopsickle - Prototypical, highly acclaimed 9.2% DIPA from a small California Brewery and restaurant.
Rock Art Extreme Belvidere Big IPA From Vermont  - 8% Sweet caramel, bready and bitter Oooh!
Laughing dog sneaky Pete - DIPA of 10%, aromatic with huge citrus, and grapefruit flavors tempered with honey..
 
Old Fav's
Lagunitas Little Sumpin' Ale - 7.2%, Wheat based IPA from an incredible San Diego brewer.
Bell's Pale Ale - Solid 5.3% Pale from one of our favorite brewers.

Alesmith "X" -
Incredible staple type of brew. At 5% it goes down way to easy. It just proves

that one does not have to compromise taste in a mild mannered brew. Sweet toffee malts, and

floral, piney hops make this an incredible 97 Rated standout among the APA category.

 

Long Trail Brew Master's Series Double IPA Their new brew master line is meant to change

your perception of Long Trail, and it will. This one-time so, so session brewer,  has decided to

break their mold, and up the ante. Fans have responded in kind with a 98 rating. Tart, citrus and savory

hop profile, with solid malt support, at 86 IBUs this one feels more balanced than many, with the alcohol

being felt more than tasted.

 

Lagunitas Undercover Investigation Shutdown American Style Strong Ale, Pop the cap off,

you won't be complaining that this one doesn't have a nose. Pungent, piney, strong bitter hops, with sweet burnt roasted malt notes and alcohol. The numbers: 98 Rated, 74 IBUs 9.75%

 

Alexander Keith's Nova Scotia Style Pale Ale Crisp, clean, mellow citrus hops with a creamy malt

complexion. Not a hop-head's brew, but rather a traditional golden English style Pale Ale.

 

Magic Hat Blind Faith - What's old is new again! This brew was one of their original flavors, when they first hit the market years ago, and has been unavailable for the last 4 years. Currently, MH is brewing it as one their rotating IPAs on tour. Some piney, earthy aromas and hop tastes, with some sweetness and a bitter finish. The levels of hops and malt are commensurate with it's 6.2% ABV, this is a "working man's" IPA. 86 Rated

 

Ithaca's Flower Power IPA It's their best hoppy offering, it sits atop of the IPA "food chain", but don't

get used to it, because they don't make enough of this 95 Rated, 7.5% hazy orange stunner of an IPA.

I could sell 100X what they send me! It all starts with the abundant nose of resinous hops, and continues with orange, lemon zest and some sweet bready notes.

 

Bear Republic Racer 5  A blend of four hops, with some earthy notes and lots of nectar like flavors with an accompanying sticky mouthfeel. Sweet malts and a dry finish cap the experience. 99 Rated, 75 IBUs 7.5%

 

Avery IPA 96 Rated, 69 IBUs, 6.5%. Nice tasting fairly prototypical IPA. Hop forward, malt kicks in,

creamy mouthfeel, bitter lingering finish. What's not to like?

 

Brewdog Hardcore IPA 9.2% DIPA, 99 Rated. Heavy bodied and really bitter with 150+ IBUs. Pine and

overripe fruits  with a heaping of English malts and sweet caramel notes. Too much of everything, tastes wonderful

 

Red Hook Long Hammer Fairly Standard IPA that drinks more like an APA by today's standards. More malt forward than any other IPA in this mix. Caramel sweetness, and grassy, zesty hops. Sessionable, or nice with seafood 6.5%.

 

Dogfish Head Indian Brown Ale Sam's 98 Rated Brown Ale, that's really a dark (not black) IPA. Plethora of dark fruits, coffee, chocolate and lots of sweet molasses. It all works together, it's not heavy and is fusion of many different styles. Very nice.

 

Middle Ages Impaled IPA Fruity, orange and grapefruit notes. Lots of malts add to the copper color of this brew. It's a dry, bitter Brit. style with some more oomph than it's UK brethren.


Yards Saison 6.5%

This brew is fine example of a blonde Belgian Farm House Style Ale,

without the price tag. Banana, clove & coriander, with some citrus zest

and floral notes.

 

Buffalo Bill's Orange Blossom 5% Cream Ale

Aromatic orange aromas waft from this one, taste is the same,

tastes like real oranges with some sweetness, and earthiness

in the background. The Creaminess comes out in the end.

 

Lost Coast Tangerine Wheat 5%

Citrus wheat aromas, that lead to orange and tangerine zest, with

a slightly bitter finish.

 

Lagunitas Undercover Shutdown Ale

98 Rated, 9.75%, American Strong Ale, 74 IBUs, sweet caramel, malty, pine

hops, bold and boozy

 

Otter Creek Summer Wheat Ale 4.9%

Very refreshing wheat ale with some nice citrus notes, moderate

maltiness and some hop bitterness contribute to a satisfying end.

 

Wolaver's Organic Wildflower Wheat Ale 5.5%

Organic Wildflower Honey and Chamomile make this brew an interesting

drink. Fragrant floral notes and spices make an appearance and enhance

this lively ale, just the thing for summer...or anytime.

 

Red Hook Pilsner 5.3%

Clean, crisp golden pils. with some grainy, bready notes. A classic thirst

quencher, with more oomph, than a standard American "big three" brew.

 

Great Lakes DoppelBock 8%

Mahogany color, big malts, some sweetness with some nuttiness, little bit o’

coffee and hops.

 

Point Brewing Nude Beach Wheat Ale 5%

Grain & Straw-like qualities with Yeast qualities of bubblegum and banana, lively with citrus notes, extremely refreshing.

 

Troeg’s Sunshine Pils – Pilsener 5.2%

Classic gold, with a bit of lemon zest and citrus with a clean, crisp finish.

 

Philadelphia Brewing Fleur De Lehigh Saison 4.2%

Ginger, Lemon and spices and yeast. Oddly interesting and refreshing.

 

Harpoon Summer Beer – Kolsch 5%

Great Summer refresher, golden, grainy with a sweet malty flavor and a nice bitter finish.

 

Bell’s Oberon Wheat Ale 91 Rated 6%

Quintessential Summer Wheat Ale, lemony and lightly spiced with some floral notes, slightly sweet and slightly hopped.

 

Anderson Valley Summer Solstice Cream Ale 5.6%

Malty copper Ale with just the right amount of sourness to be palateable.

Citrus, orange and bready notes fill this one out quite nicely.

 

Sierra Nevada Summerfest, Lager 5%

Pilsner hops give this a nice tang. Citrus, and floral spice with nice

bitter end.

 

Peak Organic Simcoe Spring Ale 5.4% Rated 86

Kissed with Simcoe hops, reminds of the Vic. HPA, the pine and earthiness of

the hops shine, everything works so well together.

 

Otter Creek Summer Wheat Ale 4.9%

Orange tartness, wheat and honey combine with floral notes and slight hop bitterness.

 

J.W. Dundees Summer Wheat HefeWeizen 4.2%

Yeasty, Dough like qualities are the highlight of this unfiltered brew, with

some spices and honey, very mellow thirst quencher.

 

Blue Point Spring Fling Amber Ale 5.2%

Earthy amber dominated by sweet caramel and some citrus hops. Some noticeable rye with a bitter English hop finish.



Tale of Two DIPAS


Rock Art Belvidere Big IPA
Caramel and sweet malts combine with Piney-Citrus hops
to give this DIPA a 93 Rating with 8% Alcohol.
Maltier than many other Imperials I've had.
 
Lagunitas Hop Stoopid
100 Rated, extremely approachable DIPA.
Sweet, floral, citrus 100 IBUs+ an enjoyable 8% bomb.
 
 
Work Horse IPAs
 
Brooklyn Brewing East India Pale Ale
Made in the English tradition, with English hops,
but with a heavy American hand. Some citrus and pine
qualities, but the shear bitterness is what stands
out with a little maltiness in the background.
 
Ballast Point Big Eye PA
This is one we can never get enough of. Resinous,
earthy, floral and sweet malty. 98 Rated, it's all here
and it'sall good!
 
Central City Red Racer IPA
And you thought Canadians couldn't make a 98
Rated IPA? They can, and it's definitely worth
the effort to have one. Balanced, yet with the dial
turned slightly to the hoppier side, they use great
hops with nectar like notes, that work well with
the sweet malts.
 
Thomas Hooker Hop Meadow IPA
Three different hops with aromatic qualities.
Hints of butterscotch with herbal hops. 91 Rated
6.5%
 
 
The American Pale Ales
 
Great Divide Fresh Hop Ale
98 Rated 6.1% Grassy, with citrus zest,
very hoppy without being overdone, dry finish.
 
Peak Organic Simcoe Spring Ale
They kissed this brew with these signature hops
for perfect hints of floral, piney nuances and so much
more. These hops go a long way in small quantities.
Great responsible use in this APA.
 
 
Belgian Ale From The New Mexico Desert
 
Monk's Ale by Abbey Beverage Company
Lots of Pale Malts, caramel and grainy sweetness
with  banana, vanilla and muted spice notes.
 
 
Once you have Black....
Cannon you may never go back to Regular IPAs again!
Their wildly popular Loose Cannon gets a roasty, toasty,
coffee infused makeover. A little nutty with some cocoa notes
as well, change is good!
 
 
 
Other Seasonal Players
 
Bell's Cherry Stout
Sweet creamy malts combine with tart cherries for
a wonderful contrast with plenty of chocolate overtones.
92 Rated 7%
 
Summit Brewing MaiBock
This rich blonde bock has lots of bread, grain and
grassy qualities. An easy to drink 7% Lager.
 
New Holland Imperial Mad Hatter

96 Rated Double IPA with a 9.4% piney, oomph.

Nice hop aroma, smells like it tastes, the resinous hops endure throughout 

with some floral notes. Easy to quaff light feeling DIPA.

 

Smutty Nose Big "A" IPA

So many hops went into the creation of this 99 Rated 9.2% Grog.

Nice orange glow with a textbook perfect pillow. Careful and precise hopping

showcase this aromatic multi-dimensional DIPA with a backbone that can

bear the heavy hop load. Bitter good!

 

Oskar Blues Gubna

Smoothest tasting 98 Rated 10%er you'll ever imbibe.

Earthy, floral and resiny friends greet you in your first sip. Settle in,

and it just gets better, nice malts, with grapefruit  and floral nuances.

 

Laughing dog Alpha Dog

If 127 IBUs doesn't get you rolling, you may not have a pulse.

96 Rated golden hued 8%er, with huge grapefruit, citrus aroma

and taste. Not harsh, thanks to sweet malts that balance the mix.

Yum!

 

Buffalo Bills Alimony ale

Kicking it old school, California style. Brewed like the original

WC IPAs. It's bitter, through and through, all the way to the end,

just like an unhappy divorce. Caramel malts provide the balance

that keeps you from needing a stick to bite down on, because of

the bitter pain.

 

Dogfishead Aprihop

It's one of the brews from DF that I anticipate every year, so much better

than a New England Apricot Pale. For this true IPA fires on all cylinders

and easily hits it's hoppy stride upon the first sip. This brew tastes like it's

hopped differently than a 60 minute. Thankfully, it's brewed in a "not too

sweet" fashion. We like it, crave it, and the apricot notes make it a quaffable,

unique offering. 93 Rated, 7%

 

Bell's Two Hearted Ale

100 Rated, 7%. Why should I even bother to describe it? It's perfect, a

beautiful seamless balance of malt & hops in perfect symphony. Oops...

got go grab one right now! 

 

Mt. Shasta Mountain High Weed IPA

Golden colored 7% malt forward IPA with caramel and biscuit notes.

Balanced Hops, medium bitterness, easy drinker, all the right stuff,

just limited doses of it, good IPA for warmer weather.

 

Speakeasy Prohibition Ale

94 Rated Amber Ale of 6.1%

Aggressive Hops tempered by sweet Maltiness, and a clean hoppy finish.

 

Central Waters Glacial Trail IPA

Another 3rd coaster, with a fine IPA. Light in body, caramel, malty

and well hopped for it's 5.5% ABV.

 

Williamsburg AleWerks Chesapeake Pale Ale

Solid amber APA with citrus hops and nice malt balance. Just

what an American Pale Ale should be.

 

Victory Headwaters Pale Ale

Newest offering in the Victory family scores a 91, nearly unheard of for

an APA. Why, because Victory doesn't stray from what the category is all

about. This brew strikes a perfect balance, while providing the right amounts of

our favorite citrus and floral hops, but in the right amount. This lively brew will

surely become one of my favorites this summer.



Great Divide Espresso Oak Aged Yeti

 

Imperial Stout with a 100 Rating at 9.5% ABV

 

Brewers Description:

Espresso Oak Aged Yeti Imperial Stout is a new addition to the Yeti clan.

A generous infusion of Denver’s own Pablo’s espresso adds yet another

layer of complexity to this beer, combining with the vanilla oak character,

intense roasty maltiness and bold hop profile to create a whole new breed

of mythical creature. It’s official, you can now have Yeti with breakfast.

 

Suggested food pairings: Breakfast burrito, eggs Benedict, hash browns, cheesecake, creme brulee.

 

Me:

Huge Chocolate & Coffee aromas, then a plethora of flavors,

a little wine, vanilla, coffee, wood toast working together with a

little booze warmth and a hoppy finish.

Welcome heavy mouthfeel. Worthy of it’s rating.

 

Brewdog Paradox Smokehead

 

Imperial Stout of 10% with a 96 Rating

 

Brewers Description:

Collaboration between SmokeHead Whisky and BrewDog.

 

Me:

Lively heavy body with bacon-like bbq smokiness, the complexities of the whiskey are there,

some vanilla that adds to the smoke and woodsy qualities,

but mostly dominated by burnt coffee and malts, some toffee

and chocolate, though not as aggressive as the aforementioned

lavors, this is an interesting, one-of-a kind brew, that’s way worth the trip.

I’d like to age this one and review it again.

 

 

Avery Mephistopheles Imperial Stout

 

100 Rated, 16++%!!!!

 

Brewers Description:

Mephistopheles is the crafty shape shifter, the second fallen angel. Amazingly complex,

coal black, velvety and liqueurish, this demon has a bouquet of vine-ripened grapes,

anise and chocolate covered cherries with flavors of rum-soaked caramelized dark fruits

and a double espresso finish. Mephistopheles is the final installment of "The Demons of Ale" series.

 

Me:

 

Wow! Motoroil Black. There’s not many brews in this class. But it is unlike the other two I’ve had

(BD Tokyo & DF WWS). This one is way chocolately, with a heavy dosing of dark fruits, cherries

and nuts. Definite alcohol assertiveness, but not nearly as rough as one would expect from this ABV.

Courtesy of the sweetness. Finishes with coffee and sweetness.

 

Laughing Dog Dogfather

98 Rated Imperial Stout of 10.85%

 

Brewers Description:

I got a brew you can’t refuse. The Dogfather is one of the biggest brew we have ever made,

weighing in a 10.85% alcohol. 7 malts and 4 hops give it a complex flavor profile.

Over 11 month in the making some of the DogFather has been barrel aged.

This is a very limited release, only 300 case made.

 

Me:

Score one for potato country! Dig the major tan head. Caramel and bready with a

sprinkling of chocolate notes. Dark fruits, coffee and alcohol appear midway,

take another sip and you’ll finish with some bitterness.  I really enjoyed this one immensely.

 


The Gemini TwinsSouthern Tier Gemini is the tale of two great beers inside of one huge bottle.
Southern Tier kicks of up the jams in this 10.5% blended ale which is a combo of Unearthly
and Hoppe. Seven types of brewing/kettle hops and Five types of dry hops alone
help push it's rating to the lofty "99" score. Careful crafting in just the right proportions,
ensure that the four types of malts, keep a slight reign over the the pine & grapefruit hops.
The result is a splendid tasting beer with a well hidden alcoholic oomph!
 
Oh what a Lucky bastard you are!Stone Lucky Bastard proves that two bastards are better than one!
In the fermentation tank, the brewer blends their award winning Double -B- with their Oak Aged -B-, and dry hop
them together. This 13th anniversary "one off" commemoration of the Bastard's inception results in a viscous, ultra malty
consistency, caramel woodsy taste with their aggressive citrus, fruit hops. A solid 99 rating and a solid 8.5%. These guys know
how to throw an anniversary party!
 
Hoptimum is Optimum!Only the "Whole Hop Buds" are used in this one. SN is successfully combating the notion that they are becoming
a "garden variety" brewer. The excellent Pale is their blessing and their undoing at the same time. As brewers keep upping the ante
and creativity in their newest offerings, their Pale seems to be getting left behind. Afraid of being branded the "Sam Adams" or "Saranac"
of the West Coast, this brewer has been churning out some incredible offerings in 2010 (with a little help from their friends). I, myself certainly
have a new found respect for their prowess as a world class brewer. This year is off to an even better start!  They've been busy
developing their own type of hops during the last few years, and the early fruits of their labors are in this bottle. First you need to drink in the aroma, then drink in the piney and resinous hops that form a brutal bitterness with a little sweetness. We call it 100 IBUs of 10.4% greatness, the critics responded with a "99" as well.
 
 
Fishy Brewer Has Eyes For YouBallast Point, if you ever get a chance to meet any of their brewers at an event, do it! It's amazing
that some of these brewing greats are also the coolest "regular guys" in the world. Yeah, we appreciate them for who they are, and they just happen to make some our favorite IPAs. Big Eye PA is one of our "go-to" IPAs. Their sea-centric nomenclature serves them well (all of their brews have a fish theme). In case you were wondering, they also have a team of anglers. What a life, great beer and fishing, I could get used to that! This "98" Rated 6%er is made for drinking. Sweet malt flavor and a healthy dose of nectar-like hops make  this WCIPA a winner every time. This brewery is definitely on my San Diego wish list.
 
Once you go Black, you may not go back! At least that's what the folks at an Eclectic Brewery named TommyKnocker are thinking!
Their "91" Rated mixed upBlack Rye-IPA features chocolate rye malts and 95 IBUs. The roasted creamy molasses taste somehow
manages to wrangle the piney hops for a tasty balance.
 
Shoot The Moonwith a Heavy Seas Black Cannon, their wildly popular Loose Cannon Hop 3 gets the Black IPA makeover! Their
newest offering is still a powerful (for a regular IPA) 7.25%. The addition of dark roasted chocolate malts puts a slight gaffe on the earthy,
piney and citrus hops. In the end, the bitterness is left on your palate.
 
I'm High on this one. What's not to like? A West Coast Style IPA from a third coaster brewer meets peppery, spicy pumpernickel like rye malts. The rye enhances and makes the hops stand out even more. For me, rye is a welcome addition when you have lots of hops, and not so much when a brewer lets the rye stand alone. I like this one, Arcadia Sky High Rye is worthy of it's "92" rating.
 
A Gentle GiantRiver Horse Hopalotamus doesn't taste as menacing or as huge as the name suggests. But, alas it is, with 95 IBUs and a 95 rating. We like brews that inspire us. This is such a brew. My favorite friends in the form of floral, citrus and earthy hops are in there with lots of sweet malt, but not too much. Seemingly, the brewer's plan was to let the hops shine through while maintaining a dangerously drinkable 8.3%.
 
Forbidden Fruit Really any offering from Weyerbacher could be called Verboten since all of their unique creations are so darn good they should be illegal! Their Belgian Pale Ale originally named Zotten, was conceived after their group trip to Belgium. Unfortunately the name bared a similarity to an already established Belgian Ale From Bruges, Belgium and the brewer made them "cease and desist" with "Zotten" Which literally means "fool", oh well! Aroma of an IPA with Belgian with solid bready notes.  Earthy, orangey tastes, mixed with some of that banana like Belgian Yeast quality, and of course, some great American IPA hops on the back end. Very nice, slightly sweet with a light easy to drink quality, Rated 89, high for a BPA.
 

Bock Bands
 
Live from Michigan Atwater Voodoo Vator Doppelbock a powerful 9.5% deep ruby brown with a bold creamy head.
Major caramel malt sweetness with a well hidden alcohol, we like this year's edition better than 2009/2010.
 
 
Another sexy performer on her annual tour, hails from a small BBQ grill and brewhouse in Colorado. Breckenridge Pandora's
Bockis never a disappointment to open up. This slightly sweet coppery "babe" gives off yeasty, bready and consistently solid
malt notes through to the end. This medium bodied brew somehow goes down too easy, and you can still find more nuances
like toffee and caramel all night. Just beware of her 7.5% wrath. 
 
A classic bock that peaked in the 70's still holds up today. Ahead of their time back then, Genesee always had a great line up of
seasonals, unfortunately they had poor management that bankrupted the brewery. This one-time macro-brewedDunkler Bock doesn't
up the ante in alcohol at 5.7%, but remains true to the style and imparts a much better than expected taste of rich toffee malts and respectable
hop presence for the style, which results in a clean lingering bitterness.
 
We've got Big Thaw's! That right, Dominion is a workingman's all-star. Why? They produce consistently great brews, even "big beers" without the high ticket price, such as their Oak Barrel Stout. This former Virginia brewpub, got infused with capital and bought a brewery in Newark, Delaware. Since that time their new owner has taken their theme one step further. Their newest release is Big Thaw Heller/Mai Bock. Lush amber hues and with a floral bouquet and piney, citrus hops.
 
Hops are what Sierra Nevadamakes their living on. A true Rock Star brewer. Leave it to this nationwide super star to make a really hoppy Bock CalledGlissade. The first time I had this brew, I couldn't believe I was enjoying a lager. A very hoppy complex lager, a departure from some of the other sweeter &  maltier offerings, though SN claims that they emphasize the malt. We say hello....Spring!
 
 
 
Kicked In the Teeth By Some New Stouts
 
Dark Horse Fore Smoked Stout. Great smoke aroma, but a responsible use of the smoke as far as taste is concerned. This "black as a witch" concoction features roasted, smoked malts. Lots of cocoa and chocolate tastes, strike a nice balance. Slight hops are detected in this creamy "98" rated winner of 8% 
 
Don't hate me because I'm Organic! Of course we can't. Robust Pacific Northwest hops, chocolate and powerful espresso style coffee produce a 9.5% Russian Imperial Stout from Eel River with a "96" rating. Keep drinking and you'll discover the molasses and boozy finish. Raven's Eye is very crafted (and very expensive) but nothing great is cheap, is it?
 
Speaking of very expensive, Avery - The Czar Imperial Stoutwith a cellarable 10.8% grabs a "99" rating as well. Forget the numbers, and drink in the opulence of luxuries toffee, molasses combined with the proper amount of dark fruit notes, candied raisins and so much more, combined with a decent dose of sweetness. You may want to savor it, the way you would with a succulent piece of fine Belgian chocolate that you wish wouldn't eventually dissolve in your mouth.
 
You can't get this at Starbucks, but there's a serious amount of exotic "Joe" in this one. Williamsburg AleWerks Coffeehouse Stoutexudes the aroma and carries it through to your palate. As a compliment, they roast the malts, dose it with cocoa, vanilla and toffee notes.  A creamy "96" rated regular strength stout that won't throw you for a loop.
 
 
 
Warming Delicious  Baltic Porters
 
Dark is what they do, and they do it well. Duck-Rabbitis a self-proclaimed dark beer brewery. Their Baltic Porteris a malty "100" rated powerhouse of 9%.  Pure black, with an extremely roasted overtone and sweet bready aromas. Espresso and chocolate dominate this multi-dimensional brew with lots of other hints such as licorice. Deserving of it's accolades.
 
Underrated Publick House and Brewer, Southamptonrarely disappoints. TheirImperial Porter is another shining compliment to our growing list of favorites. Dry roasted coffee tastes, bittersweet chocolate and some earthy dark fruit notes makes for a drinkable 7.2%, 98 rated, Olde English style Porter.
 
 
 
An Excitable Belgian Quad
 
Holy Mackerel!While were flexing our beer muscles, we decided a Quad style would go nicely in this mix. Panic Attackfrom Fort Lauderdale is one of the newer brews in the house. It all starts with Belgian yeast that add so much complexity and a tiny bit of funk into the mix. This sweet Abt gives off many candied fruit flavors and lots of various spice notes, cinnamon & coriander to mention a few. The thick, sticky mouthfeel lets you know that you're drinking a big 10%er.
 

A Gift From California:

Lost Abbey - Gift Of The Magi


About the brewer:

From humble beginnings, this brewery originally sprang up as a pizza joint with a brewpub. The founders decided to focus exclusively on brewing and in 2006 took over Stone Brewing’s Old facility.  We’ve known about Port’s incredibly crafted

Hoppy offerings such as Wipeout DIPA, but their Lost Abbey Division showcases

their brewing prowess to the utmost. One sip (or two) and you’ll know you’re sampling a brew that any Belgian would be proud to call there own.

 

Bière de Garde

Rated a “97” at 10%

A very floral fruit nose permeates the air as this beer is uncorked….

But this brew has a split personality as the aroma isn’t  indicative of it’s taste.

A very unique garde bier. There’s a liberal dose of spices as one would expect,

however, there’s also a hoppy barleywine quality the asserts itself upon the first

sip. You’ll remember the peppery spice qualities, the lingering bitterness and

of course the wrath of it’s alcohol, for it is easy to imbibe this high powered elixir.